April 18, New York, Candy Group at Eurocucina 2016, the most important event of the industry, confirmed its seriousness and determination to continue working in the market of built-in appliances. Last year the company invested heavily in the modernization of its production lines, aiming to further increase efficiency and quality. Inside the exhibition stand with an area of 1.200 square meters in the FTK pavilion – Technologies of the future – for your kitchen, Candy Hoover Group presented the most important innovations of the companies: Candy, Hoover and Rosiè Res, expressing in the best possible way the values of each brand.
Candy Hoover Group presented as many as three brands at Eurocucina 2016:Candy, Hoover and Rosiè res.
Three Brands, Three Concepts, Three Stories. The path of technology and innovation, which guarantees a unique and memorable experience
Exhibits Candy, Hoover and Rosiè res demonstrated an excellent balance between tradition and innovation. On the one hand the refined values of the Italian Candy cuisine tradition, the French gastronomy of Rosiè res, on the other hand – the evolution of Hoover design and technology, expressed in a technological innovation of household appliances, connected to the WI-FI. It can all be summed up as: “3 different stories of one world.”.
Candy expressed the values of Italian Style, such as festivity, ease of use and closeness to the consumer, showing the strong points of its new products: the range of ovens with extra large capacity or double cavity and double self-cleaning systems – water and pyrolitic the range of built-in refrigerators with electronic control, and extra large ovens with single or double cavity, hobs and hoods, conceived in the spirit of Italian design best practices. The sheer novelty of the technology unveiled during the show was certainly the trump card of the Candy booth.
Candy’s Elite double-cavity oven with full-touch display.
High-quality first-class aesthetics of the Elite range of ovens with a combination of chrome and semi-matt finishes. Maximum capacity, allowing up to 5 levels to be used at the same time. In the case of the dual-cavity models, you can cook two different dishes at the same time, adjusting different types of cooking in terms of temperature, time, and program, eliminating the mixing of smells. New electronic interfaces provide easy and intuitive control of both cavities.
Hoover, a high-tech brand that guarantees the highest efficiency and attention to detail, has demonstrated a completely renewed image, both in terms of technology and design. Not only were important innovations such as built-in temperature control sensors or preloading recipes on stove models on display, Hoover wowed visitors with six complete collections of different styles and designs. The Wizard models are the only complete range of products whose technology connects to smartphones, and the elegant Vanity, made of glass and steel, intended for lovers of laconic design.
The new Hoover Dynamic Next refrigerators have a wooden shelf designed to hold up to 5 bottles of wine, plus “balconies” with a removable compartment – a “beauty drawer” where you can store cosmetics or creams, or special products that require low temperatures. It’s the details that decide everything, anticipating trends in the industry. No Frost technology, electronic Top Touch controller with LED backlighting, Triple Vision 3D lighting with illuminators on top and sides. Fruit and vegetable tray, Fresh Zone for meat, fish and cheese equipped with sliding rails that allow an ergonomic and silent operation.
Hoover Vanity collection is famous for its unique and attractive design. Technology and minimalism fuse to create products with a sophisticated and elegant form. The aesthetic lightness of high quality crystalline glass combined with the strength given by steel creates a particularly neat and stylish look. In addition, the advanced technological innovations of these appliances provide the perfect recipe for an exceptionally enjoyable cooking experience.
The Vanity 60 cm hob, with its clear black glass design and vertical flame precision burners.
Vanity multi-function electric oven with full touch screen display and double cavity maximum capacity.
Rosi was on display for the first time at Eurocucinaè res, a brand icon of French gastronomy. Extensive experience in the culinary segment, solidity and modern design make the brand absolutely superior. Rosiè res are created in collaboration with the best French cooking schools, offering similar solutions to the professional approach to the kitchen. They feature a unique design that satisfies even the most discerning chefs. The Vintage collection transforms a standard product into a concentrate of the latest technologies the “Pro” hobs optimize combustion technology, guaranteeing the utmost precision in cooking, while the new pyrolitic ovens, equipped with the exclusive Chef’s plate, guarantee excellent gastronomic results with maximum consistency.
Rosi cooktopè Res Pro is famous for its attractive design, its black tempered glass looks elegant and is very easy to clean. Modern high-powered vertical flame burners combined with traditional cast iron, which is used for the grids that enhance the panel’s massive elegance.
Which brand from Candy Hoover Group has been the most successful at Eurocucina 2016, and what sets it apart from the other two brands?
What are the distinguishing features or unique selling points of each brand, Candy, Hoover, and Rosières, presented by the Candy Hoover Group at Eurocucina 2016? How do they differentiate themselves in the market and cater to different consumer preferences?