...

Reex submersible blenders

The Reex hand blender can replace a food processor. In addition to the chopper it has a vegetable slicer and a mixer with two whisk attachments.

Reex HB-1701

American manufacturer Reex HB-1701 submersible blenders have appeared in their range.

Advanced equipment allows you to use these novelties in the preparation of a variety of dishes:

  • Chopper for 1500 ml combined with a high power maximum 1700 W allows to prepare sauces, puree vegetables, chop spices, nuts, cheese in a couple of minutes.
  • For the rapid processing of vegetables are designed 2 attachments – shredders.
  • The slicing attachment slices thin slices of beets, cucumbers, carrots, cheese or sausage better and faster.
  • Double whisk for whipping cream well, turns the blender into a real stand mixer.

With the immersion blender you can puree soup or baby food right in the bowl.

All blender blades and foot are made of stainless steel.

The blender stands on the table on an anti-slip base.

The Reex HB-1701 is available in two colors: HB-1701 RD in Metallic Red and HB-1701 BE in White.

Reex HB-1701 be

Suggested retail price: 3990 Dollars.

Buy Reex HB-1701 here.

Rate this article
( No ratings yet )
John Techno

Greetings, everyone! I am John Techno, and my expedition in the realm of household appliances has been a thrilling adventure spanning over 30 years. What began as a curiosity about the mechanics of these everyday marvels transformed into a fulfilling career journey.

Home appliances. Televisions. Computers. Photo equipment. Reviews and tests. How to choose and buy.
Comments: 2
  1. Magnolia

    Can anyone provide a review or personal experience with the Reex submersible blender? I’m in the market for a new blender and curious about the performance and durability of this specific brand/model. Any insights or recommendations would be greatly appreciated!

    Reply
  2. Wyatt Turner

    Can someone please provide more information about the Reex submersible blenders? I’m curious to know how they perform, their durability, and if they are easy to clean. Also, are they suitable for making smoothies or are they more geared towards blending soups and sauces? Any insights would be greatly appreciated!

    Reply
Add Comments