Today we are going to cook stew with vegetables in a Cuckoo multicooker. For this we choose the program mode – Stew. So.
We will need
1. Meat – 500 gr.
2. Onion – 70 gr.
3. Garlic – 5 cloves.
4. Eggplant – 250 g.
5. Sweet pepper – 300 gr.
6. Carrots – 120 gr.
7. Zucchini – 300 gr.
8. Vegetable oil – 3 tbsp.l.
9. Soy sauce – 2 tbsp.l.
10. Peas – 6 units.
11. Laurel. Leaf – 2 pieces.
12. Salt – to taste.
Cooking
1. Chop the meat into small pieces.
2. Peel onion and garlic and finely chop them.
3. Cut eggplant and zucchini into big rings.
4. Cut the peppers in rings and the carrots in thin rings.
5. Put all the ingredients in a bowl with salt and mix.
6. Select with the buttons “
RIGHT
“, “
LEFT
” program “
TOUCHED
Meat”, press the button “
START
“.
Can you provide any tips or variations for making a delicious stew with vegetables using a multicooker? I’m looking for some easy-to-follow recipes to try out.
What are some variations of Multicooker Stew with Vegetables that you suggest? I’m looking to try different combinations and flavors. Any recommendations on spices or ingredients that can elevate the dish?