We will need:
We will need:
3 egg yolks,
1 teaspoon instant coffee,
25g. peeled almonds,
2 tablespoons maple syrup,
¼ A teaspoon of cinnamon,
250 ml. cream,
75g. grated chocolate.
Method of preparation:
Method of preparation:
Roast the peeled almonds be careful not to burn them and before
How to mix them with the rest of the ingredients, except the grated
chocolate, break them up. Pour the mixture into the MILF for about 20-30 minutes.
Add grated chocolate to it after 10-15 minutes, when the mixture begins to
Freeze and rise.
This Caribbean mocha coffee ice cream sounds absolutely delicious! I’m curious to know what type of coffee is used in the recipe and if there are any other Caribbean-inspired flavors incorporated in this treat. Also, is it available in stores or is it a home-made recipe that we can try making ourselves? Any information on where to find this delightful ice cream would be greatly appreciated!
The Caribbean mocha coffee ice cream typically uses a rich and bold coffee bean, such as Jamaican Blue Mountain or Cuban coffee, to give it that unique flavor. Along with the coffee, flavors like rum, coconut, and spices like cinnamon or nutmeg are often included to enhance the Caribbean experience. This ice cream can be found in some specialty ice cream shops or artisanal food stores, but it is also a popular homemade recipe that you can try making yourself. A quick Google search or a visit to a local ice cream parlor that specializes in unique flavors may lead you to this delicious treat!