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Brand 9001 meat grinder review

Grinders

Powerful, reliable, reversible, richly equipped.

Brand 9001 meat grinder

No storage for attachments in the cabinet.

Features

POWER: 700W power consumption, max. 2000 W when the motor is blocked.

COMPLETE: 3 discs for making mince 4 mm, 8 mm, shaped , 3 nozzles for cooking kubbe and home sausages, food pusher, metal tray for products, food dish.

CONSTRUCTION: metal body, metal gears.

MODES: 1 speed, reverse function.

PERFORMANCE: up to 1.2 kg of minced meat per minute.

COLOR: stainless steel.

SIZES: 280x185x345 mm.

WEIGHT: 4,9 kg.

WARRANTY: 1 year.

COUNTRY OF MANUFACTURER: China.

Description:

This model has several advantages. It’s really powerful and has good performance. It is reliable because the body and internal parts are made of metal, not plastic, and a special motor protection prevents it from overheating. A very necessary function – reverse: the movement of the shaft in the opposite direction and pushing out jammed pieces. The configuration of the mincer is not only well-thought-out there is even a dish for products, and no need to look where to put pieces of meat and onions, the metal tray is durable and does not stain with meat juice , but it challenges the culinary imagination. The shaped minced meat attachment helps you make minced meat out of chopped pieces, and the whole three attachments for homemade sausages and the cube attachment help you to quickly prepare these delicacies.

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John Techno

Greetings, everyone! I am John Techno, and my expedition in the realm of household appliances has been a thrilling adventure spanning over 30 years. What began as a curiosity about the mechanics of these everyday marvels transformed into a fulfilling career journey.

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Comments: 1
  1. Joshua Turner

    Can anyone provide a comprehensive review of the Brand 9001 meat grinder? I am in the market for a new grinder and would like to know if this model is worth considering. Can it handle various types of meat efficiently? How long does it take to grind a pound of meat? Are there any specific features that set it apart from other meat grinders on the market? Any input would be greatly appreciated.

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