REQUIRED:
300 g white cabbage,
1 carrot,
1 fresh cucumber,
1/2 of a bell bell pepper,
A little sour cream,
salt, herbs.
PREPARATION. The vegetables were washed, carrots were peeled, cabbage was freed from the top leaves, peppers were freed from the stalks and seeds. Cut the cabbage into chunks so they can fit into the combine’s loading chute.
PREPARATION. In the large bowl of the Lasko food processor we put the chopper disc, turned on the first speed and sent all the vegetables one by one to be chopped.
Liked that there were almost no stuck pieces left 1-2 slices of carrot don’t count . Put the chopped vegetables in a salad bowl, salt and season with sour cream. “Vitamin bomb” is ready in 5 minutes!
This salad sounds intriguing! Can you please share the ingredients and preparation method for the vitamin bomb salad?
Can you please provide the recipe for the Vitamin Bomb Salad?