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Vanilla ice cream

We will need:

Nemox

100g. powdered sugar,

4 egg yolks,

250 ml. milk,

250 ml. cream,

Spoon ½ or 1 teaspoon vanilla extract.

Cooking method:

Whisk the egg yolks, the sugar and then, while continuing to whisk, pour on top the milk that you have heated to boiling point. Return this mixture to the pan and, stirring constantly with a wooden spoon, heat until the mixture coats the back of the spoon. Cool completely and then mix with cream and vanilla extract.

Pour the mixture into the FILLER and knead for about 20 minutes.

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John Techno

Greetings, everyone! I am John Techno, and my expedition in the realm of household appliances has been a thrilling adventure spanning over 30 years. What began as a curiosity about the mechanics of these everyday marvels transformed into a fulfilling career journey.

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Comments: 3
  1. Indigo

    Is vanilla ice cream the most popular flavor, or are there other flavors that compete for the top spot?

    Reply
  2. Marlowe

    What are some creative ways to enhance the flavor of vanilla ice cream and create a unique and delicious dessert experience?

    Reply
  3. Joseph Wright

    What are some popular toppings or mix-ins that pair well with vanilla ice cream, adding a delicious twist to this classic flavor?

    Reply
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