Stewed ribs with vegetables

We will need:

700g ribs pork, lamb ,

1 onion,

1 zucchini or zucchini,

1 eggplant,

300 g mushrooms,

1 bell bell pepper,

2 tomatoes,

black pepper,

salt,

Greens for decoration.

Cooking method:

Ribs are washed, dried and cut into portions. Lamb ribs should preferably be marinated in chopped onions and lemon juice for a few hours to discourage the peculiar smell. Chop the vegetables the way you like. Put everything in the bowl of the multicooker, add pepper and salt, select the Stew program. Serve garnished with fresh herbs.

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