Bread – the most important product on the American table. But, unfortunately, the quality of store-bought products leaves much to be desired, and we sometimes do not know what products the manufacturer uses. A great solution is to replace store-baked bread and pastries with homemade ones, because they will be made only from the ingredients we chose ourselves. And don’t be worried about taking too long to prepare. Breadmakers
REDMOND
will take care of making the perfect baked goods. For the company
REDMOND
RBM-M1911 is a manufacturer of a wide range of breadmaking ovens, which differ in size, design, technical parameters, and cooking programs.
REDMOND RBM-M1911 Breadmaker
REDMOND RBM-M1909 Breadmaker
REDMOND RBM-M1908 Breadmaker
The only thing you have to do is to put the right amount of flour, yeast, etc.d. into the bowl of the device and select a cooking program. Our baking ovens do the rest: they knead the dough, knead it, bake it and even control the color of the crust.
THE MULTICOOKER THAT COOKS
The REDMOND RBM-M1911 bread maker is the ideal choice. With it you can bake almost any bread: borodino, wholemeal, rye, classic. In addition, you can bake special gluten-free bread in this bread maker, which is suitable for people with allergies. It’s so hard to find gluten-free products in stores.
RBM-M1911 allows you to choose the baking weight: 500/ 750/ 1000 g. If it’s just the two of you, you can make a puffy loaf of 500g. And when the whole family gathers – a big kilo loaf of bread. Everyone will love it!
Developers bakery crust and provided the opportunity to choose the color of crust: depending on the temperature, the user can choose a light, golden or dark crust.
RBM-M1911 is not just a baker, but also a multicooker! It has 19 automatic programs that can be used to bake different types of bread, make porridges and soups, make dough, muffins. YOGURT and JAM programs make it possible to prepare delicious toppings for baked goods!
List of features bakery RBM-M1911 and Multicooker in many ways similar. When comparing them, the question arises, would it not be better to buy a multicooker with an automatic program Bread? It is worth bearing in mind that each device is designed for different purposes. First of all, the multicooker will make excellent first and second courses, porridges. The baker, on the other hand, will perfectly bake many kinds of bread, while taking into account your wishes about the weight and color of the crust. And the extra programs e.g. SOUP or Dairy KATCHEN are great extras!
The non-stick coating makes it easy to clean the bowl, and the bright LCD display makes baking bread easy to control. Also for ease of use, the RBM-M1911 has a buzzer that alerts you when you need to add fruit, nuts and other ingredients to the dough.
The RBM-M1911 has a handy 1 hour temperature hold function. If a family member is late for dinner or if you’re taking a long walk, your bread and rolls will stay warm and fluffy!
Delayed start function helps to prepare the dish at the right time. All you need to do is put the ingredients you want and set the timer for up to 15 hours beforehand.
If you live in a rented apartment or have just moved into a new home that you have to get ready for, the RBM-1908 bread maker is the answer!. This model is multifunctional, consumes little energy and will not take up much space in the kitchen, and if you want it can be taken to the cottage. Stylish design of the device will be a nice decoration to almost any interior!
Experienced cooks will love the REDMOND RBM-M1909. This model is made from high quality and environmentally friendly stainless steel and has 25 automatic programs to cook different types of bread, baked goods, jams, soups, porridges, light yogurt, special diet breads wholemeal, gluten-free . Besides, this universal device has no problem with kneading and proofing yeast and unleavened dough.
The main feature of the RBM-M1909 is a unique program MULTIPEKAR, through which you can set the time for each step of the preparation of bread. With its help, the user can prepare thousands of own baking recipes!
As well as most modern devices, this model has a color selection of crust, touch-control panel, auto-heat and delayed start functions, audible signal when you want to add ingredients.
You can trust your REDMOND bread maker to take care of your diet and you’ll love the results!
This text mentions “REDMOND breadmakers” allowing people to make bakery-style bread at home. Curious to know more, do these bread makers come with specific features or functionalities that make them stand out from other regular bread makers available in the market?
The statement mentions “REDMOND breadmakers: our people go to the bakery in their own kitchen.” But how does a breadmaker allow people to go to the bakery in their own kitchen? Is this a new technology or a metaphorical expression? I’m curious to know more about how REDMOND breadmakers make the bakery experience accessible at home. Can you please provide more details or explain further?