Today we are going to cook on a Cuckoo multicooker
biscuit.
For this we choose the program mode
–
“
OVEN
“.
We will need:
We will need:
1. Flour – 1.5 m.st.
2. Egg – 6 pcs.
3. Sugar – 1m.tbsp. 3 4 m.Tbsp .
4. Milk 1.5% – 1 tablespoon.l.
5. Butter – 3 Tbsp.l.
6. Vanillin 8gr – 2 packs.
7. 2 pinches of salt.
Preparation:
Preparation:
1. Sift flour through a sieve 3 times. Add salt and vanilla.
2 . Separate the yolks from the whites.
3. Next, whip the whites for 5 minutes until the mixture thickens.
4. Add the sugar to the whisked whites in three steps.
5. Whisk egg whites and sugar for 5 minutes.
6. Then add the egg yolks and whisk for 3 minutes more.
7. When the mass reaches a creamy consistency, add the flour in two steps and gently stir until lumps disappear.
8. Add milk to the dough 1 tbsp. spoon and melted butter 1 Tbsp. soup spoon .
9. Grease the bottom and walls of the bowl with a thin layer of oil, then pour the liquid batter into it.
10. Press “RIGHT” or “LEFT” button to select “OVEN” program and set the time, 60 minutes and 3 temperature level. Press the “START” button.
