Recipes for Multicooker: Pea porridge

Today we are going to cook peas in a Cuckoo multicooker

pea porridge .

For this we choose the program mode

–

“

MULTIPOVAR

“.

We will need:

1. Peas – 1m.tbsp.

2. Water – 2.5 m.st.

3. Oil – to taste.

4. Salt – to taste.

Preparation:

1. Pour the peas into the bowl, add salt and 2.5 measuring cup water.

2. Press “RIGHT”, “LEFT” buttons to select the “MULTI-Cooker” program and set the time for 30 minutes and temperature to 100 degrees Celsius. Press “START” button.