The Japanese manufacturer has long ago and firmly established itself as a leader among manufacturers of multicookers, but the price of āpanasonicā was biting, and consumers often opted for multicookers in cheaper price segment. And now, at last, good news: the company has let out multivar cooker Panasonic SR-TML500 specially adapted for the market of America and the CIS countries. The novelty belongs to the average price segment rrc ā 5,499 Dollars , has expanded functionality and updated design.
With the American scale and Japanese economy
Now we have more opportunities: a whole 18 automatic programs, including.ch. Four brand new: for making yoghurt, jam, stuffed cabbage rolls and jams. American technologists and Japanese engineers of Panasonic took part in their development and testing.
We, as people, who have repeatedly tested Panasonic multicookers, were especially pleasant to see the program āYogurtā, because we considered its absence as one of the disadvantages of this brand of devices.
We test on a place
Technologists and cooks at Panasonic set up something between master class and tasting for the journalists. In the new multicooker we cooked baked pork in the program āBakingā a piece of meat is cooked for 40 minutes, then it is turned over and cooked the same time from the other side , cooked rice for sushi and rolls and as Muscovites know already not worse than Japanese in consistence of sushi rice we can say that it has left an excellent! .
Steaming and sterilizing
Like the previous models, multicooker SR-TML 500 cooks, roasts, stews and bakes, but has its own unique ācapabilitiesā.
You can increase the volume of the container and cook twice as much vegetables, meat or fish, and easily sterilize small baby bottles ā young parents do not need to buy a separate sterilizer for this.
Cleans itself
The fundamental difference of the new product is the built-in self-cleaning program that helps remove odors and impurities from the bowl, lid and steam release valve. It is worth to note that previously only premium-priced multicookers had programs of self-cleaning of steam, now the opportunity to facilitate significantly the care for the device is available for future owners of inexpensive modelSR-TML500.
The delayed start timer for 24 hours, function of keeping food warm for 12 hours, large LCD display, thickened bowl with scratch-proof non-stick Teflon coating ā all this makes the novelty even more practical, and the included recipe book will help to cook variously and deliciously.
Where to buy?
You can buy the novelty since July in official Panasonic e-shop and in retail chains of home appliances.
but what other dishes can be prepared using this multicooker? Are there any specific recipes or features that make it stand out from other similar products in the market? Also, how user-friendly is it for someone who has no prior experience with multicookers?
The multicooker is a versatile kitchen appliance that can prepare a variety of dishes apart from the usual rice and pressure cooking. Some multicookers offer features like slow cooking, steaming, baking, sautƩing, and even yogurt making. This allows for a wide range of recipes such as soups, stews, risottos, pasta, desserts, and more.
What makes a multicooker stand out are its specific recipes and features that cater to different cooking preferences. Some models come with pre-programmed recipes and settings for specific dishes like chili, curry, or even homemade bread. Others may have unique features like adjustable pressure settings or multiple cooking modes for added convenience.
For someone with no prior experience, a multicooker can be incredibly user-friendly. Most models come with preset cooking programs that just require adding ingredients and pressing a button. The interface is often intuitive, with clear controls and digital displays for temperature and cooking time. Additionally, many multicookers provide detailed instructions and recipes in their accompanying manuals or smartphone apps, making it easier for beginners to explore and experiment with different recipes.
What other delicious dishes can be made using the Panasonic SR-TML 500 Multicooker?
The Panasonic SR-TML 500 Multicooker is a versatile appliance that can be used to make a variety of delicious dishes. Some of the dishes that can be made using this multicooker include soups, stews, risottos, curries, pasta dishes, and even desserts like rice pudding or cheesecake. Additionally, the multicooker can be used to steam vegetables, cook grains like quinoa or farro, and even make homemade yogurt. The possibilities are endless when it comes to cooking with the Panasonic SR-TML 500 Multicooker, making it a valuable addition to any kitchen.
but can this multicooker also be used for other types of dishes, such as steamed vegetables or soups?
Can you please provide more information about the Panasonic SR-TML 500 Multicooker? Iām particularly interested in knowing if it has other features that make it suitable for various cooking tasks apart from baking pork.