Steam cooking, automation, control, design.
Need for decalcification.
Electrolux EOB 8851 AOX oven with steam function
TECHNICAL SPECIFICATIONS
Volume
:73 l.
Modes
250°C, 15 operating modes: Steam wet steam , Eco steam, regeneration warming up , top+bottom heating+steam intense steam , top+bottom heating+steam hot steam , ring heater+fan+steam moist hot air , ring heater+fan+steam low-temperature cooking , Top + bottom heating, grill small circuit , full grill, grill + fan turbo grill , grill + bottom heating + fan defrosting + cooking , ring heater + fan hot air , bottom heating + ring heater + fan pizza 8 special modes: Bread, Casserole, Dough Preparation, Canning, Drying, Keeping warm 80°C , Plate warming 70°C , Defrosting automatic cooking by weight, with temperature probe 100 programs , recipe memory 20 lighting.
Controlling
Steam display, text display, selection buttons, programmer, core probe indication of steam on, temperature, core probe temperature, power level, programmer settings, remaining time, remaining heat, steam guide level.
Capabilities
Rapid heat-up, automatic temperature setting, favorite programs, demo mode, program memory 1 week , residual heat control, buzzer, automatic light switch on when the door is opened.
Connecting
: 3,5 kW.
Energy consumption
: class A-10 %.
Safety
Automatic tempering function: 4 panes of glass in the door, maximum glass temperature 20° C, safety device against tampering, pyrolysis lock, pyrolysis lock with indicator, overheating protection, automatic shutdown, tangential cooling, error indicator.
Care
Steam cleaning, easy-to-clean enamel, stainless steel front with Anti Finger-Print coating, flat door surface on the inside, easy-to-clean enamel trays and trays, cleaning sponge.
Accessories
Deep pan, standard pan, drip tray, 2 grids.
Dimensions
: 594x594x567 mm, recess 590×560 mm.
Warranty
: 1 year.
MODEL DESCRIPTION
The oven combines conventional heating and steaming. This combination allows the best flavor and texture to be achieved. The housewife has three levels of steam, including 100% pure steam, so you can find the right settings for each dish.
Functionality
Large selection of steam modes, automatic programs, auxiliary modes: This oven offers great cooking capabilities even for beginners. Automation takes into account food weight and optimizes all program parameters. The core probe takes into account the actual readiness of your food. The appliance helps you immediately reach the highest level of craftsmanship, also when serving food.
Controls
The oven has a touchscreen control with a large LCD display. The text-symbol menu is used to set the program. It gives easy access to 24 heating modes, 100 saved recipes. During cooking the LCD display shows a lot of useful information, including power level, temperature and time to end cooking. My program” button allows you to start a program created according to your own recipes with just one touch. And there can be up to 20 such recipes.
PRICE
Extra: 38 000Dollars.
I am very interested in the Electrolux EOB 8851 AOX oven with steam function. Can anyone share their experience with this oven? How well does the steam function work for cooking? Is it easy to use and clean? Any drawbacks or limitations? I appreciate any insights before making a purchase decision. Thank you in advance!
Can you provide more details about the steam function of the Electrolux EOB 8851 AOX oven? What are its features, benefits, and how does it enhance cooking?
Can anyone provide a review or personal experience using the Electrolux EOB 8851 AOX oven with steam function? How effective is the steam function in enhancing cooking results? Are there any specific features or drawbacks that should be considered before purchasing this oven?
I have personally used the Electrolux EOB 8851 AOX oven with steam function and I have been quite impressed with its performance. The steam function really does enhance cooking results, especially when it comes to baking breads and pastries. The steam helps create a crispy crust on the outside while keeping the inside moist and fluffy.
One specific feature that I love about this oven is the precision steam control, which allows me to adjust the amount of steam released depending on the recipe I’m using. The oven also has a large capacity, making it great for cooking for a larger group.
One drawback, however, is that the steam function can be a bit tricky to clean, as water can build up in the bottom of the oven. Additionally, the oven is on the pricier side compared to other models on the market.
Overall, I would highly recommend the Electrolux EOB 8851 AOX oven to anyone looking for a high-quality oven with steam function. Just be prepared to put in a little extra effort to clean it after each use.
I have used the Electrolux EOB 8851 AOX oven with steam function and can say that the steam feature is quite effective in enhancing cooking results. It helps to keep food moist and tender, especially when baking bread or roasting meats. The oven itself is well-built and easy to use, with a sleek design and multiple cooking functions. However, one drawback is that the steam function can cause condensation to build up on the oven door, making it difficult to see inside while cooking. Additionally, the oven is on the pricier side compared to other models, so that should be a consideration before purchasing. Overall, I would recommend this oven for those who often cook dishes that benefit from steam cooking and are willing to invest in a high-quality appliance.