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Moulinex Easter Cookie

Easter cake 1000g

Ingredients:

Moulinex

Flour โ€“ 500 gr

Warm water โ€“ 200 ml

Yeast 11 grams

Salt โ€“ 1 teaspoon

Sugar โ€“ 75 g

Butter โ€“ 100 g

Egg โ€“ 100 gr

Raisins โ€“ 175 g

Cinnamon โ€“ 1,5 teaspoons

Cardamom โ€“ 0.5 teaspoons

Choose program 1. Time: 3 hours 20 minutes

When kneading the dough, make sure that the dough is thick, does not stick to the walls, if necessary, add flour in small portions. The recipe can be varied: replace some water with orange juice, rum, cahor, add a tablespoon of spices: ginger, cloves grind in mortar , chopped candied ginger petals, whole orange and lemon zest. Put liquid in first, the rest after flour. This kulich turns out too browned, in the indicated proportions it is better to choose a crust a tone lighter, โ€“ for medium โ€“ light, for dark โ€“ medium.

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John Techno

Greetings, everyone! I am John Techno, and my expedition in the realm of household appliances has been a thrilling adventure spanning over 30 years. What began as a curiosity about the mechanics of these everyday marvels transformed into a fulfilling career journey.

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Comments: 3
  1. Avalon

    Hello, I just read about Moulinex Easter Cookie, but Iโ€™m not familiar with it. Can anyone please share more information about it? What makes it unique compared to other Easter treats? Thank you!

    Reply
  2. Piper

    What is the recipe for the Moulinex Easter Cookie?

    Reply
  3. Noah Walker

    Can you please provide more information about the Moulinex Easter Cookie mentioned? What is it exactly? Is it a recipe, a kitchen appliance, or a specific product? How does it relate to Easter?

    Reply
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