I have tried many recipes, some I have discarded, some I have improved, but there were some that made me… go out and buy a new pumpkin when all that was left of my beauty was the seeds.
Millet porridge with pumpkin and pistachios in a Panasonic SR-DF101WTQ multicooker
We will need
1 multi-cup of millet, 4 cups milk, 1.5 tbsp 0.5 ml . Sugar, 50 g butter, 250 g chopped pumpkin flesh, 100 g peeled pistachios, 1 tsp. Spoonfuls of salt, 25 grams of cream.
Cooking
Fry pistachios and pumpkin with sugar in butter 25g in the Baking program for 20 minutes until pumpkin caramelizes . After the beep, add milk, salt and rinsed millet. Select the Milk porridge mode and press “Start.
Serving
Serve the cooked porridge with cream, butter, and a sprinkling if desired of granulated sugar.
Multicooker Panasonic SR-DF101WTQ
Many people dream of a multicooker, but are afraid of two things: complicated controls and the large size of the device. Panasonic has solved this problem by inventing a compact multiprocessor multicooker with touch screen cooking. Each button corresponds to a single automatic program – Baking, Milk porridge, Soup, Steaming. Simply select and press start! After cooking is complete, the appliance automatically enters the Keep warm mode up to 5 hours . All you need is included: non-stick bowl, measuring cup, spatula for porridge, steamer container. The device is mobile, weighs only 2.4 kg, and its dimensions 235x384x280 mm allow to place it in any kitchen.
This sounds like an interesting recipe combination! Can you please share the cooking instructions or the specific settings needed to make millet porridge with pumpkin and pistachios in the Panasonic SR-DF101WTQ multicooker?
To make millet porridge with pumpkin and pistachios in the Panasonic SR-DF101WTQ multicooker, follow these instructions:
1. Rinse 1 cup of millet thoroughly and drain well.
2. In the multicooker, combine the rinsed millet with 2 cups of water or vegetable broth.
3. Add 1 cup of diced pumpkin or butternut squash to the millet mixture.
4. Close the lid and select the Porridge setting on the multicooker.
5. Set the cooking time to 30 minutes and press start.
6. While the porridge cooks, roast ½ cup of pistachios in a separate pan until golden brown. Let them cool, then roughly chop.
7. Once the porridge is cooked, carefully open the multicooker and give it a stir.
8. Serve the millet porridge in bowls, topped with the chopped roasted pistachios.
Note: This recipe may vary depending on the specific model and functionality of the Panasonic multicooker. Always refer to the user manual for accurate instructions.
Is millet porridge with pumpkin and pistachios a popular recipe to make in the Panasonic SR-DF101WTQ multicooker? Can someone share their experience and give tips on how to achieve the best results with this specific combination of ingredients?