Great capacity, automatic, programmable.
The care of the steamer includes regular decalcification
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Miele DGC 5080 XL combi steamer
TECHNICAL DATA
VOLUME: 48 l.
MODES: max t 225°C, universal steam cooking including defrosting, reheating, keeping warm, canning, yogurt cooking , steaming vegetables, meat, fish top + bottom heating, top heating, bottom heating, top + bottom heating + steam, grill small, grill full, grill + fan, ring heater + fan Convection+ , ring heater + fan + steam, intensive baking, pies 150 automatic programs, programming of 20 recipes Menu function , automatic altitude detection and boiling temperature correction.
CONTROL: Touch Touch TouchControl, text display, numeric keypad, programmer temperature bank, display of actual temperature, core probe, display of remaining time, water level.
CONNECTION: n.d.
ENERGY SUPPLY: class A.
SAFETY: childproof, automatic shutoff, tangential cooling system.
FEATURES: Miele VitaSteam technology, humidity sensor, door for up to 8 kg, contact switch in the door, double-sided halogen lighting, connection to the Miele@home Supervision network.
CARE: PerfectClean coating, care program: rinse, dry, descale stainless steel front with CleanSteel coating.
ACCESSORIES: grid, 2 perforated steel trays 1,5 l , steel tray, drip tray, food thermometer.
DIMENSIONS: 595x456x547 mm, recess 560-568x55x448-452 mm.
WARRANTY: 2 years.
MODEL DESCRIPTION
Multifunctional appliance that combines the capabilities of an advanced steamer and a very good oven. The model has a height of 46 cm, which is comparable in size to a built-in microwave oven.
Steam generator is external it can be removed, filled with water and put back in place. VitaSteam technology allows you to set temperatures from 40 to 100°C. This means that you can steam any kind of food, as well as use steam for heating, defrosting, and preserving. Low temperature steam is suitable for holding yeast dough, making yoghurt.
The humidity in the humid chamber of the appliance is controlled by a humidity sensor. Precise adherence to the required cooking conditions.
FUNCTIONAL
Steam function has 4 modes. Versatile suitable for a wide variety of recipes, including auxiliary functions such as keeping warm or sterilizing baby dishes.
The other three modes are oriented towards cooking vegetables, meat and fish.
It is possible to combine cooking with the usual oven and steam modes. Temperature range here from 40° C to 225° C. For example, the traditional mode that switches on the upper and lower heating elements in combination with steam helps to preserve the juiciness of casseroles and pies, but the best baking results. Also helps improve the quality of food with a steam-assisted convection mode. And it can be cooked simultaneously at 2 or 3 levels of the oven, and the smells of the dishes will not mix.
150 automatic programs enable even inexperienced housewives to prepare haute cuisine by following the instructions. You can program up to 20 of your own recipes.
CONTROL
Fully touch-sensitive, with text display, prompts and temperature bank. Sensor keys respond to your touch. Each pressure is confirmed by a beep, the volume of which can be adjusted.
Price: 185 950 Dollars.
Can you please share your overall experience with the Miele DGC 5080 XL combi steamer? How well does it perform in terms of cooking different types of food and maintaining consistent temperatures? Any specific features that stand out or any drawbacks to be aware of? Would you recommend this appliance to others looking for a reliable combi steamer? Thank you!
This review of the Miele DGC 5080 XL combi steamer seems promising. However, I’m wondering how easy it is to use this appliance? Does it come with a user-friendly interface or is there a steep learning curve? Any insights would be greatly appreciated!