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Dutch coffee

Small appliances for the kitchen
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Needed:

  • Dutch coffee

    1/2 cup of hot, strong coffee

  • 1 shot of egg liqueur
  • 1 tablespoon whipped cream
  • A small amount of cocoa powder.

    • Preparation

    This drink should be served in large coffee cups. Pour the coffee into them first, and then pour in some liqueur. Top with whipped cream and sprinkle with cocoa powder.

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    John Techno

    Greetings, everyone! I am John Techno, and my expedition in the realm of household appliances has been a thrilling adventure spanning over 30 years. What began as a curiosity about the mechanics of these everyday marvels transformed into a fulfilling career journey.

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    Comments: 1
    1. Ella Sanchez

      What distinguishes Dutch coffee from other types of coffee? How is it prepared and what makes it unique in flavor and brewing methods? Are there any specific coffee beans or roasting techniques used in Dutch coffee? I’m curious to know more about its taste profile and if it’s popular among coffee enthusiasts.

      Reply
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