Ingredients:
500g cottage cheese.
70g cup flour.
1 unit. egg.
50 grams of sugar.
20 ml vegetable oil.
salt
–
to taste.
Method of preparation:
Pass the cottage cheese through the Fantasy Mill mounted on the mixing bowl.
Add the flour to the cottage cheese with the Sieve, sugar, egg, salt and mix thoroughly with a Silicon Scraper.
Shape the balls on a cutting board, coat them in flour, shape them and fry on both sides in a 28 cm large Pan Chef.
Flipping with a silicone “Disco” scraper.
