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Brazilian Bolu

The south of Brazil loves all kinds of casseroles and cooks just about anything in the oven: fish, potatoes, beans and evenā€¦ coconut! Popularly bola ā€“ baked products of round shape.

Brazilian Bolu

Brazilian bolu

We will need:

2 cups flour,

1 large coconut,

3 cups sugar,

1 tbsp. Spoonful of butter,

1 ch. Spoonful of dry yeast,

1 egg.

Method of preparation:

Grate coke pulp and mix with sugar, heat mixture in oven to melt sugar. Cool slightly and add butter. Wait until the mixture has cooled completely, then add the egg, flour, yeast and mix well. Butter a baking tray, sprinkle with flour and place the dough on it. Bake in a preheated oven until golden.

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John Techno

Greetings, everyone! I am John Techno, and my expedition in the realm of household appliances has been a thrilling adventure spanning over 30 years. What began as a curiosity about the mechanics of these everyday marvels transformed into a fulfilling career journey.

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Comments: 3
  1. Magnolia

    What are the main ingredients of Brazilian Bolu and how is it traditionally prepared?

    Reply
  2. Rhiannon

    What is the significance of the term ā€œBrazilian Boluā€ and how does it relate to Brazil?

    Reply
  3. Elijah Turner

    Is Brazilian Bolu a popular dessert in Brazil? What are the typical ingredients used in this sweet treat? Is it similar to other types of cake or does it have a unique taste and texture? Do Brazilians often bake Bolu at home, or is it more commonly found in bakeries and cafes?

    Reply
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