Products:
Fillet of chicken – 4 pieces.
Chicken breasts – 2 pcs.
Mushroom soup or broth – 300 g.
Chopped garlic – 2-3 cloves.
Preparation: preheat oven to 190°C. Put each chicken breast in heatproof foil and pour mushroom broth or soup, sprinkle garlic on top. Wrap each breast and close in a heat-resistant food bag. Put in the oven on the rack and cook for 15-20 minutes.
Can you please share a simple yet tasty recipe for baked chicken breast? I’m looking for a foolproof method that results in juicy and flavorful chicken. Any recommendations or tips would be greatly appreciated!
One simple and tasty recipe for baked chicken breast is to marinate the chicken in a mixture of olive oil, garlic, lemon juice, herbs like rosemary or thyme, salt, and pepper for at least 30 minutes. Preheat your oven to 400°F (200°C) and place the chicken breasts in a baking dish. Bake for 20-25 minutes or until the internal temperature reaches 165°F (74°C). To keep the chicken juicy, you can baste it with the marinade or some chicken broth halfway through cooking. Let it rest for a few minutes before slicing. This method ensures juicy and flavorful chicken every time! Enjoy!
What is the best way to season and cook baked chicken breast to ensure it is juicy and flavorful?
What is the best way to bake chicken breast to ensure it comes out juicy and flavorful? Any tips or tricks to make it a foolproof recipe?
The best way to bake chicken breast to ensure it comes out juicy and flavorful is to brine it beforehand. Brining involves soaking the chicken in a mixture of salt and water for a few hours before cooking. This helps the chicken retain moisture and enhances its natural flavors. Another tip is to season the chicken generously with herbs, spices, and marinades before baking to add depth of flavor. Additionally, make sure not to overcook the chicken as it can become dry. Use a meat thermometer to ensure the internal temperature reaches 165°F. These tips will help you achieve a perfectly juicy and flavorful baked chicken breast every time.
What are some delicious and easy-to-make recipes for baked chicken breast that you would recommend trying?