The company’s first induction cooktop in a patterned glass ceramic hob. In addition, the induction hob is equipped with the most essential functions, ensuring high efficiency and saving energy.
Zigmund&Shtain CIS 219 induction hob.60 DX
TECHNICAL SPECIFICATIONS
| CONFORMERS: 4 induction hobs, 1.4 kW each, 9 power levels. |
| CONTROL: front touch, 3 types of timer for each burner – for boiling eggs alarm without shutdown , countdown with shutdown and countdown with shutdown. Digital readout, residual heat indication, automatic pot size detection with power adaptation, pot detection function, control panel lock against unauthorized operation. |
| FEATURES: overheat protection, overflow protection, protection against accidental start, protection against incorrect connection, technology to avoid interference from the hood and pan handles, easy access from below for service work. |
| COLOR: glass with “service” pattern, burner hobs in gray. |
| DIMENSIONS: 59×52 cm. Alcove dimensions: 56 x 49 cm. |
| WARRANTY: 3+2 years, that means: 3 years full warranty + 2 years warranty on spare parts in the case of a breakdown, only the repair is paid, and the spare parts are free . |
| COUNTRY OF MANUFACTURER: France. |
BENEFITS
The first induction cooktop in the company’s range, made of glass ceramic with a pattern. Besides, induction hobs are equipped with the most necessary functions, have high efficiency and economical use of electricity.
Three kinds of timers for each burner allow you to automate the work of burners almost completely.
FEATURES
The manufacturers have equipped the hob with an advanced safety system. They’ve thought of almost everything. In addition, the easy access to the panel from below allows you to easily perform any service work.
9 power levels of each cooking plate provide the optimum mode for cooking any dish.
Power adaptation and automatic crockery recognition allows the housewife to forget about whether she has chosen the “right” pot or pan for cooking, the panel itself will tell you if your chosen utensils are suitable.
The residual heat indicator lets you know which cooking zone is still warm. Recall: in induction, they are heated only from the pots and do not become too hot, but the hot surface can interfere with cleaning, and burn the delicate skin can be from the surface of warmer than 70 ° C.
Bright design, timers, well-thought-out security system.
No Booster function.
How well does the ZIGMUND&SHTAIN CIS 219 induction hob work? Does it provide efficient and consistent heating? Is it easy to use and clean? Are there any specific features or drawbacks that I should be aware of before purchasing? Overall, would you recommend this induction hob for everyday use?
Can anyone share their experience using the ZIGMUND&SHTAIN CIS 219 induction hob? I’m considering purchasing one and would appreciate hearing about its performance, durability, and any other pros and cons you’ve encountered. Thank you in advance for your insights!
Can anyone share their experience with the ZIGMUND&SHTAIN CIS 219 induction hob? I’m considering purchasing it but would love to hear some feedback first. How does it perform in terms of heat distribution, cooking efficiency, and durability? Any pros and cons you can mention? Your thoughts would greatly help me make an informed decision. Thank you in advance!